Lanciotto

The Sangiovese, undisputed sovereign among the red berries of Tuscany, reigns supreme in the hearts of wine lovers. This iconic grape flaunts a unique character, blending into a symphony of tastes and aromas that reflect the terroir in which it is cultivated.

It is the pride of Italian vineyards, capable of stirring a whirlwind of emotions after a long period of maturation. Its name pays homage to Lanciotto Bianchi, whose spirit is embodied in every sip of pure Sangiovese.

This wine refines its personality for two years in 10 HL wooden barrels, then further matures in the bottle before being delivered into the hands of connoisseurs. The ideal pairing? Succulent red meat, aged cheeses, and flavorful cured meats.